Si chuan dou hua restaurant 四川豆花饭荘 (02-02-19)
Tea is pretty fragrant.
Those with meat and not very crispy kind. Taste is alright. Not too sweet
The beef is soft and tender
Sourish prawn ball. I suppose its mayo. The prawns seem fresh. The generous serving of big shrimp meat plus light crisp flour? Also not bad.
Food is not bad. 2-3/5 but pretty pricey. Brought our own wine also has uncorking charges like 30 dollars
Mango dessert or tou hua as dessert