Ikura (03-02-19)

The egg is those normal egg not flavoured egg.

The meat is alright but just a little bit

The soup tastes thick has that kind of slight spicy curry taste while being creamy. The spice does subside after a very short while.

The tofu also normal. Saltish sour base with tofu

Don’t particularly think the goyza is oily or heavy pretty normal

The rice is like those rice that goes with sushi i suppose they add some soya sauce to it? also the fish eggs adds that flavour to the rice as well.

I don’t really eat wasabi but i think its not bad. It looks different and taste different from a lot of places. It is actually coarse unlike others are very fine.

Overall 2/5. Not bad. Maybe too much japanese food we can’t rate it high